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Teen Pre-Teen
Book or gift a SPARK POP® experience and support Healthy Planet. Local Jobs. Active Kids.
Teen Pre-Teen
In this program, you’ll learn how to prepare and cook a wide variety of different dishes, each day, focusing on an entirely different cuisine. Our expert chef will guide our guests (10 years+) to prepare various menus over the duration of this course. We’ll learn about knife skills, food safety, how to prepare and cook vegetables, meats, and seafood and mains.
CHINESE COOKING (Tuesday)
VIETNAMESE COOKING (Wednesday)
JAPANESE COOKING (Thursday)
ITALIAN COOKING (Friday)
The course focuses on understanding food through local ingredients and a global perspective. Participants learn about the seasonality and origin of common foods. We will also explore contemporary issues relating to food justice, food wastage, and sustainability. Students will learn how to make healthy food choices as well as learn how to make a budget.
Students may participate in a single class or the full 4 day-workshop throughout the duration of the week.
📍 Otao Kitchen Cooking School, Victoria Street, Abbotsford VIC, Australia
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SPARK POP Gift Cards are not applicable for this experience.
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SPARK POP® acknowledges and pays respect to the past, present and future Traditional Custodians and Elders of this nation and the continuation of cultural, spiritual and educational practices of Aboriginal and Torres Strait Islander peoples.
SPARK POP® acknowledges and pays respect to the past, present and future Traditional Custodians and Elders of this nation and the continuation of cultural, spiritual and educational practices of Aboriginal and Torres Strait Islander peoples.
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